Pancakes are indispensable for breakfast recipes, Sunday morning breakfasts, which are made for a long time. So how will vegans eat pancakes? We share the eggless pancake recipe for both those who don’t like eggs and vegans.
Both without eggs and with only three ingredients!
Vegan Pancake Recipe
Materials:
1 cup flour (any kind of flour you like)
1 teaspoon salt
1 cup water (don’t forget to adjust the amount of flour and water according to the consistency)
How to Make Vegan Pancakes?
- All ingredients are mixed in a bowl.
- The pancake pan or any frying pan that is at hand is greased with each baking.
- A ladle of the mixture is taken and evenly distributed all over the pan and baked.
Service suggestion: You can fill it with fruit or savory foods as you like.
We have shared our pancake recipe, which is the easiest and Decently inexpensive recipe among vegan breakfast recipes. Don’t forget to check out our other vegan food suggestions!
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